CAMO FISHING GRIPS
Camo Fishing Grips
CAMO FISHING GRIPS
Camo Fishing Grips
camo fishing grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
Camo Fishing Grips
fishing grips from sniper skin

Camo Fishing Grips

Regular price$17.99 USD
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Sniper Skin is a heat shrinkable grip that protects your rod handle and improves slip-resistance, even when wet! Sniper Skin grips are lightweight, and easy to install. Customize the look and feel of your grip, then install it in seconds with boiling water or a heat gun!

Waterproof

Locks-in place

Patented, engineered and made in Canada  

* Rod not included

The installation process requires 212°F (100°C) boiling water, or a 1500W heat gun to ensure correct fit. High elevation areas must use a heat gun.

Check out our video tutorial

STEP 1: Position the grip

  • Slide the sleeve onto the rod.
  • Rotate the logo/text as desired.
  • Leave roughly 1/2" of skin sticking out past the end. (A helpful way to measure this is using a water bottle cap - especially for boiling water installations).

STEP 2: FORM GRIP

Use at least a 1.5L electric kettle (water must be rapidly boiling with a temperature above 100°C/212°F) or a 1500W heat gun.

Boiling Water

  • Position the rod handle-side down in a sink.
  • Keep the rod standing straight up and resting on the water bottle cap.
  • As soon as the water has boiled, pour water into the sleeve and watch the Sniper Skin shrink!
  • Continue pouring water until the kettle/pot is empty.
  • Cool off with cold water

Heat Gun

  • Stand the rod upright and begin rotating the rod
  • Hold the heat gun 6" from the Sniper Skin
  • Starting at the bottom of the grip, apply heat until the entire base has shrunk tightly to the shaft.
  • Continue rotating the grip and slowly move the heat up towards the unshrunk region until the grip has completely shrunk to the rod.
  • Becareful not to overheat/melt the grip

STEP 3: TRIM OFF EXCESS MATERIAL

  • Using Sharp Scissors, trim off the excess material.
  • Reheat trimmed areas and press against a hard surface to create a smooth finish.

CAUTION: USE AT YOUR OWN RISK

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